1.132 Tampilan
Sushi is, without doubt, Japan's most beloved food worldwide. But what makes sushi, Japan's unique bite-sized delicacy, so good? From fish like tuna to wasabi, nori seaweed and the all-important Japanese rice, we take a look at the ingredients that make sushi so special -- and meet the farmers, fishermen, wholesalers and chefs who make it all possible.
Tanggal Mengudara Pertama : Apr 01, 2015
Tanggal terakhir mengudara : Mar 20, 2019
Episode : 87 Episode
Musim : 5 Musim
Waktu: 28:14 menit
Studio: NHK WORLD-JAPAN
Negara: Japan
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