The History of Food - Season 1 Episode 3 Fermentation, Preservation and Exploration

Name: The History of Food
Genre: Documentary
Released: 01 Jan 1970
Rating: 1
Cast: Toby Ricketts

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Just as humans have always sought food to survive, we have also sought the means to preserve that food. Right from the very moment of a kill or a harvest, food begins to break down. With preservation, we can plan for times of scarcity during times of plenty.

Unua Aerdato : Nov 15, 2018

Lasta Aera dato : Nov 15, 2018

Epizodo : 5 Epizodo

Sezono : 1 Sezono

Rultempa tempo: 26:14 minutoj

Studio: CuriosityStream

Lando:

Rolantaro: Toby Ricketts

Ŝipanaro: Sarah V. Burns (Executive Producer), Alex Sherratt (Executive Producer), Stephen Burns (Executive Producer)

Documentary food culture