Meat (1976)

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MEAT traces the process through which cattle and sheep become consumer goods. It depicts the processing and transportation of meat products by a highly automated packing plant, illustrating important points and problems in the area of production, transportation, logistics, equipment design, time-motion study, and labor management.

Veröffentlichung: Jun 01, 1976

Laufzeit: 112 Protokoll

Sprache: English

Studio:

Land: United States of America

Besetzung:

Besatzung: William Brayne (Director of Photography), Frederick Wiseman (Director), Oliver Kool (Assistant Camera), Oliver Kool (Assistant Editor), Frederick Wiseman (Producer), Frederick Wiseman (Editor)

Documentary meat food